Hello my lovelies, curries could be a way to get your veggie in including your cruciferous veggies. Especially if you don’t like cauliflower it’s harder to detect amongst dishes like this.. I love Indian food and Indian herbs and spices but not keen on Cauliflower. I also enjoy using different blends of herbs and spices to enhance the flavour of the ingredients. I would certainly love to create my own blend of herbs & spices to pass down to my children as a family heirloom like a family recipe (I have a family recipe passed down from my mum) ..
I expect my ancestors would’ve been more familiar with using these herbs and spices. Before they came to England and Wales and remained here that is. As the Romani people’s are originally from India 🇮🇳 There are various theories as to why we left India. History tells us we were nomadic and like the African people were also taken as slaves and persecuted for the colour of our skins and who we were as a people. Our language is Romani or Roma this is a mix of Sanskrit Hindustani Punjabi Persian Spanish and some other languages.
We were mistaken when the Romani came to England and Wales for Egyptians. As our skin colour was similar to the Egyptian or Turkish Spanish Greek Persian peoples. (ironically over the years I’ve been mistaken for each of those nationalities! 😎😁😉☺️) In the 16th century this was never corrected we never spoke English. So I guess it was easier to let people think that they were Egyptians not Romani. As I expect the language was a barrier back then.
But it was dangerous to be a Gypsy in those times. It was the death penalty if you found to be a Gypsy. So we learned English rather quickly and only spoke Romani in the company of other Romani in a safe place. (whether one or both parents were Gypsies made no difference) so Egyptians was shortened to Gypsies. For some reason they left India landing in various countries in the quest to establish a country where they were safe and able to find work and raise their families. Sadly they passed through many countries before my families came to England and Wales. My family is a mix of (Welsh Kala Romani and English Romanichal {Romani for short}) on my mums side. Kala Romani English and Irish on my dad’s side. Both my parents enjoyed spicy and herbs ❤️
Hello my lovelies I’ve been somewhat unwell again recently. I’ve been getting the usual group of heart symptoms and breathing problems. The blood test reveals that my thyroid has entered into an overactive phase (Hyperthyroid)…the GP doesn’t know why it is happening but is trying to refer me to the endocrinologist again. I believe this is what is happening when I get these symptoms in between blood tests and consultations.
This has happened before & this can trigger Reactive Hypoglycaemic symptoms. As certain foods illness aswell as stress, can trigger Reactive Hypoglycaemic symptoms. Therefore, I have to be mindful to what I consume.. For me it is to follow a gluten free low saturated fat wholefood plantbased diet. I also ensure that I get a balanced varies of different coloured foods and that this food is as minimally processed as possible.
https://realfood.tesco.com/recipes/cauliflower-biryani.html
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